Nutrition data and credits

Sourced offline foods

The offline starter library uses a finite selection from U.S. Department of Agriculture, Agricultural Research Service, FoodData Central, SR Legacy, April 2018. USDA source records are public-domain/CC0 data. Individual foods retain their source identifier, description, preparation state and reference grams. Source missing values remain unknown rather than being silently set to zero.

Calculated meal ideas

Nourishwright’s meal ideas use explicit ingredient weights and calculate nutrients by summing source food values for those quantities. They are calculated estimates, not USDA-analyzed recipes. Brands, substitutions, draining and cooking losses can change real values. Ingredient allergen advisories cannot establish that a meal is safe for a particular allergy or free from cross-contact.

Optional packaged-product lookup

Product information is provided by Open Food Facts contributors. The database is available under the Open Database License (ODbL); individual database contents use the Database Contents License. Product images, when used, have their own CC BY-SA attribution requirements. Nourishwright keeps provider source information with imported product entries and asks you to confirm values and portions. Community-contributed information is not represented as professionally verified.

Visuals

Nourishwright’s locally bundled food photography and movement illustrations were created for this product using AI image generation. Food images are illustrative serving suggestions. They do not measure nutrition or demonstrate a guaranteed portion. Exercise illustrations are decorative, not personalized coaching.

App software

Nourishwright is native SwiftUI on iOS and Kotlin/Jetpack Compose on Android. Third-party software notices are included with release materials. Cloverwright’s original software and branding are separate from the licensed nutrition data.